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Raspberry Buttermilk Scones with Cream Cheese Glaze

Raspberry Buttermilk Scones

I’ve totally been craving scones lately. Pinterest will do that to ya! You will see something that catches your eye…and then you can’t.stop.thinking.about.it!!  I came across a great recipe on Pinterest for Raspberry Almond Scones. They looked so beautiful and delicious. 

Fast forward a week later…I see these beautiful raspberries on sale at the grocery store…Perfect! I also had some buttermilk in the refrigerator, which is actually pretty rare. These were very easy to make, but I probably mashed up my raspberries a little too much while stirring the batter! Oops…I’ll be more careful next time!

I really hope you enjoy them! (Next time I make them, I’m definitely throwing in some white chocolate chips!)

Raspberry Buttermilk Scones

Raspberry Buttermilk Scones with Cream Cheese Glaze
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Ingredients
  1. 2 cups all-purpose flour
  2. 3 tablespoons granulated sugar
  3. 2 teaspoons baking powder
  4. 1/2 teaspoon salt
  5. 6 tablespoons cold, unsalted butter (cut into small cubes)
  6. 1 cup buttermilk (or heavy cream)
  7. 1 teaspoon vanilla extract
  8. 1 cup raspberries
  9. Cream Cheese Glaze
  10. 1 cup powdered sugar
  11. 3-5 Tbsp milk (to achieve desired consistency)
  12. 1-2 Tbsp cream cheese
Instructions
  1. Preheat oven to 400 degrees F.
  2. Line a large baking sheet with parchment paper.
  3. In a large bowl, whisk together flour, baking powder, sugar, and salt.
  4. Cut in the (very cold)butter, using two knives or a pastry blender.
  5. Mix until mixture resembles coarse meal.
  6. Stir in buttermilk and vanilla until dough begins to form. Don't over mix.
  7. Gently fold in raspberries.
  8. Transfer the batter onto floured countertop and form into a large circle that is about 3/4in thick.
  9. Cut the scones using a greased knife or pizza cutter. (I made 8 scones)
  10. Cook on the parchment lined baking sheet for 15-17 minutes.
  11. While scones are baking, prepare the glaze by mixing all ingredients together.
  12. Drizzle glaze on the scones once they have cooled a bit.
Enchanted Plate http://enchantedplate.com/

Raspberry Buttermilk Scones

Original recipe can be found at Two Peas and Their Pod.

 

Raspberry Buttermilk Scones

 

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